Gluten Free Menu

 

We make a selection of gluten free baked treats daily.

All sandwiches and breakfast sandwiches can be made GF!  Our huevos bake is gluten free.

All of our salad dressings and pestos are gluten free.

We use gluten free mayo and wheat free tamari.
We keep all baking implements separated when baking gluten free items.
We use a barrier when grilling to ensure breads and pizzas are not cross-contaminated with traditional flour.
When we make soups with pasta, we always leave it on the side, so you can have it gluten free, if you ask!
Any of our breakfast sandwiches, sandwiches, paninis or pizetta can be made gluten free.
Gluten free cakes are available for special order.


Lunch


Salads

Tossed with house dressings, served with today's bread.


Chop Chop Salad

grilled local chicken and bacon, quinoa, carrots, cucumbers, apples, red peppers, dried cranberries, toasted almonds, crystalized ginger, pepitas and chopped spinach, and organic greens with buttermilk pesto dressing gluten free

Asian Chicken

grilled local chicken, rice noodles, shredded carrots, red bell peppers and toasted almonds on hearts of romaine with sesame orange ginger gluten free

Grilled Vegetable and Local Goat Cheese

grilled seasonal vegetables, chèvre, and toasted almonds on field greens with fig balsamic dressing gluten free

Spinach, Bacon, and Gorgonzola

crumbled local bacon, granny smith apples, toasted walnuts, and gorgonzola on spinach greens with fig balsamic dressing gluten free

Fiesta Chicken

Grilled local chicken, sweet corn, sweet red peppers, black beans, roasted anaheim chilis, romaine & tortillas in cilantro lime vinaigrette gluten free

Yellowstone

grass-fed steak, gorgonzola, roasted potatoes and caramelized onions on field greens with fig balsamic dressing gluten free

Curry Chicken Salad

on organic field greens in champagne vinaigrette gluten free

Side Field Greens Salad

Paninis

Please allow 10 minutes for your panini to grill.
Served with chips.
Combo = half sandwich with greens & cup of soup.


#1:

Smoked turkey, havarti, and roasted tomato

#2

amaltheia chevre, pesto, and roasted seasonal veggies

#3

locally cured maple smoked ham, fontina, and caramelized onion

#7a

Grown-up grilled cheese with pesto, roasted tomatoes & 3 cheeses

#7b

Kids style grilled cheese


Toasted Baguette Sandwiches

Served with chips.
Combo = half sandwich with greens & cup of soup.


#4

Mountina cheese (like Gruyere), caramelized onions, and sun dried tomato tapenade

#5

Seared Yellowstone grass-fed steak, melted gorgonzola, & grilled onions

#6

Line-caught albacore tuna salad melted with sharp cheddar


Cold Sandwiches

Served with chips on fresh
ciabatta or whole grain bread .
Combo = half sandwich with greens & cup of soup.


#8

Smoked turkey, roasted tomatoes & havarti with romaine & dijomayo

#9

Amaltheia chevre and grilled veggies with fresh pesto

#10

Live-caught albacore tuna salad with a wedge of romaine

#11

Local bacon, guacamole and smoked turkey

#12

Locally cured maple ham, roasted tomatoes, fontina, romaine with horsey sauce

#13

Organic peanut butter & preserves or honey


Soups and Breads

Made from scratch!


House-Made Soup

Served with fresh bread

Chili of the Day

Served with cornbread



Dinner

Small Plates and Snacks

Served from 3pm until closing.


Roasted Brussels Sprouts

in orange zest gremolata with toasted almonds gluten free


Rustic Pizzettas

Served from 3pm until closing.



Entrée


Moroccan Curry Bowl

seasonal veggies in N. African sweet and spicy curry over organic brown and wild rice gluten free

add chicken $4, steak $5, or grilled tofu $3. low carb: over wilted greens +$2

 

Stuffed Portabellos

two portabello mushrooms with ricotta, sun-dried tomatoes, baby spinach, roasted garlic, and parmesan with house-made chive pesto, served over pan-seared polenta cakes gluten free

 

Sides


Organic Brown and Wild Rice*

gluten free

 

Roasted Brussels Sprouts with Toasted Almonds and Reduced Balsamic Glaze

 

Kids


Cheese Pizzetta

(enough for two kids)

 

Organic PB & Jelly

or pb & local honey

 

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