LOVE BITES at Sola Cafe this Valentine’s Day

Love Bites !  Valentine’s Day tasting menu at Sola Tuesday, February 14^th

Sola’s chefs and pastry chefs have created a delectable array of small plates and treats meant to be savored and shared.

Bring a friend or sweetheart and enjoy! reservations: 922-7652

First Bites

arugula orange and toasted sesame salad.

calamari salad with green olive garlic parsley sauce greens and quinoa

stuffed Mushrooms with toasted walnut parmesan cream sauce

grilled Yellowstone beef kofta with garlic yoghurt sauce over cucumber tomato salad

fire roasted tomato basil bisque with basil chili oil

creamy potato leek with crispy maple-cured bacon

Second Tastes

roasted butternut squash, roasted red pepper, and spinach risotto

penne pasta with peas, local bacon, shaved parmesan, fresh herbs, and creamy tomato sauce

cacio e pepe with a twist- linguini tossed with butter, shaved parmesan, cracked black pepper, white truffle oil, and fresh chives
Entrée Plates

mahi mahi over harissa glazed carrots with fresh basil and basil oil

Berkshire pork loin with salsa di peperone and roasted potatoes

Yellowstone beef tenderloin over truffled yukon mashed potatoes and a malbec demi glaze sauce* (*$7 surcharge per plate)

Sweet Endings

Sola’s pastry chefs present a tantalizing array of sweets to finish your experience

Reservations strongly encouraged: seatings from 5pm-8pm

$63 per couple: 7 selections – (two from each category, plus dessert)  –  paired wine flights:  $15 per person

Want more?   Additional selections are a’la carte, per plate pricing.  Enjoy!

Gluten Free? Everything but the two pasta dishes are GF! Enjoy!

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